The Inn's Thanksgiving Dinner to Go for up to Ten includes a fully-cooked 10-12 pound turkey plus all the trimmings including mashed potatoes, stuffing, gravy, green beans amandine, cranberry sauce, a pumpkin pie, rolls and butter all for just $79.00 plus tax. Orders may be placed anytime up to noon on November 27 at the Katie's cashier counter or call 775-783-6664 and ask for the Katie's supervisor. Pick up is next to the hotel front desk just inside the hotel entrance at your requested time between 10 a.m. and 1:00 p.m. on Thanksgiving Day. The turkey will be hot and the rest is cooked and will simply need re-heating per the enclosed instructions.
